Julianne Kanzaki April 7, 2017 Food As Medicine. Julianne Kanzaki April 7, 2017 Roasted carrots, brussel sprouts, and lentils on a bed of arugula. Sprinkled with leek brioche. “People are fed by the food industry which pays no attention to health, and are treated by the health industry which pays no attention to food.” — Wendell Berry